- MAIN FEATURE - It is a traditional Korean dish that is seasoned with Gondre, a famous cuisine of Gangwon province, with fermented broth made of raw balloon flower root (MSG-free).
- CONVENIENT & HEALTHY FODD - It is a convenient, delicious and healthy 'seasoned vegetables mix' that can be easily eaten as a meal if you mix it with rice, without having to add other ingredients or cook.
- NATURAL FOOD – Eco friendly natural food using fermented broth made of raw balloon flower root. It is using natural food additive instead of MSG.
- Nutritious Korean Dish - When you mix nutritious Gondre (Cirsium setidens) including protein, calcium, and vitamin A with carbohydrate-rich rice, the insufficient nutrition in each material can be supplemented.
- RELIABLE PRODUCT - Patent of natural food processing method & Clean workplace certified by Ministry of Employment and Labor in Korea.
|
Comments
Post a Comment